17 SDGs Initiatives FIA UI:
- SDG 1: No Poverty
- SDG 2: Zero Hunger
- SDG 3: Good Health and Well-being
- SDG 4: Quality Education
- SDG 5: Gender Equality
- SDG 6: Clean Water and Sanitation
- SDG 7: Affordable and Clean Energy
- SDG 8: Decent Work and Economic Growth
- SDG 9: Industry, Innovation, and Infrastructure
- SDG 10: Reduced Inequalities
- SDG 11: Sustainable Cities and Communities
- SDG 12: Responsible Consumption and Production
- SDG 13: Climate Action
- SDG 14: Life Below Water
- SDG 15: Life on Land
- SDG 16: Peace, Justice, and Strong Institutions
- SDG 17: Partnership for the Goals
Campus food waste
FIA UI measures food waste once a month as part of its efforts to monitor and evaluate waste generation at the faculty level. This monthly measurement is conducted on a partial basis to provide an overview of food waste generated within the faculty. The collected data can support efforts to improve food waste management and contribute to broader university-wide waste monitoring initiatives.
Total food waste: 68 kg
Campus population: 2,731
Student hunger
Several canteen stalls at FIA UI offer a variety of healthy and affordable food options, including fresh fruit, fruit salads, fruit puddings, and mango sticky rice, with prices ranging from IDR 10,000 to IDR 15,000. Fresh milk is also available, providing additional nutritious beverage options for the academic community.